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Sustainable Food Systems Programme

OPN DATABASE

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

Resource
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Policy

This Decree will improve the capacity of extension services with an increased number of private and independent extension...

Resource

This web-based application, EcoSystem – simplifies land cover change monitoring to ensure responsible land-use arrangement...

Resource

The Chaco Sustainable Production Information Center seeks to capitalize on scattered information, specialized technicians and...

Resource

This guidance aims to stimulate and guide governments to develop new partnerships, encourage innovation and strengthen the...

Resource

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

Resource

The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

Resource

Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...