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Sustainable Food Systems Programme
OPN DATABASE
Resource
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
Policy
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
Resource
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...