Image
Sustainable Food Systems Programme
OPN DATABASE
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
Image
The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Resource
Image
In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Policy
Image
La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...
Policy
Image
Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Policy
Image
The workshop "Seed Ambassador" was organised to build up and strengthen an international network to advance organic seed...
Project
Image
Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...