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Sustainable Food Systems Programme
OPN DATABASE
Resource
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...
The policy shall • Contribute to a sustainable Malmö with healthy citizens • Strengthen the importance of food in the City of...
Policy
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The transition to a fossil-free and circular economy is crucial both for Sweden to achieve its environmental and climate...
To contribute to this, four focus areas of importance for achieving the vision have been selected. The focus areas are...
Policy
The SCP NAP has set the direction and listed the sectoral interventions for all the stakeholders. As all the interventions...
The long-term goal is a circular economy in which waste will not, in principle, arise, and society will retain its resources...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
The action plan to reduce food losses and waste contains 42 proposed measures and specified needs as regards investigation...
Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...
Policy
Enhanced Capacity of stakeholders in two select target countries to develop Sustainable Consumption and Production (SCP)...
Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...
