Sustainable Food Systems Programme
Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...
The Chaco sustainable beef Action Plan aims to improve the sustainability of beef production in the Region of Chaco.
Paraguayan Ministry of the Environment and Sustainable Development Resolution on the exportation quotas for Palo Santo Trees
This policy strengthens the protection of the Palo Santo tree, an endangered species, facing threats linked to agricultural...
Chaco Sustainable Production Information Center - Online courses and resources on sustainable beef production (Chaco)
The Chaco Sustainable Production Information Center seeks to capitalize on scattered information, specialized technicians and...
The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Aligning policy and legal framework for supporting smallholder farming through public food procurement: The case of home-grown school feeding programmes
This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
Through lessons learned from previous collaboration in this ecoregion, WWF acknowledges the high potential for sustainable...