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Sustainable Food Systems Programme
OPN DATABASE
Resource
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Over the past 30 years, uncontrolled deforestation and harmful farming practices have deteriorated the environment around...
Resource
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Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
Resource
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Argentina es un mediano productor de azúcar. La actividad azucarera con su producto genuino y derivados (papel, alcoholes y...
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El objetivo de esta Directriz es incrementar el número de reportes de sustentabilidad emitidos a nivel corporativo...