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Sustainable Food Systems Programme
OPN DATABASE
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
This Corporate Social Responsability (CSR) policy will foster private sector financial support to smallholders in order to...
In the long run, enforcement of this regulation will increase the area of oil palm plantation owner by smallholders, secure...
This Decree will improve the capacity of extension services with an increased number of private and independent extension...
This study helped to discover that currently there are several gender responsive policies that can be used as the main...
This web-based application, EcoSystem – simplifies land cover change monitoring to ensure responsible land-use arrangement...
Policy
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...
