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Sustainable Food Systems Programme

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Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...

Resource
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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Resource
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Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...

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In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...

Policy
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Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...

Policy
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• Co-construire et co-gérer la politique alimentaire wallonne, en incluant des représentants de l'ensemble des acteurs du...

Policy
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For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...

Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

Project

This outreach event aims at discussing global sustainability from the ruminant perspective. This is an additional activity of...