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Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...

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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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This guidance presents how sustainable procurement can be leveraged to better track and manage chemicals of concern along the...

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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...

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The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...

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Analysing the National Health Service and its food and catering services, the report highlights the key role that those...

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The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

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This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...