Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
The law provides incentives to business enterprises whose production and manufacturing processes and methods will not only...
Policy
Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...
Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
Policy
Las ECUSBE cuentan con diversos elementos de planeación estratégica como visión, misión o propósito, principios, ejes...
Este marco proporciona una visión general de la situación de la PDA en México junto con una gama de acciones recomendadas a...
Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...
Resource
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Based on the Food Sustainability Index (FSI), which studies the nutritional challenges, the sustainability of agricultural...
The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...
Promoting local production and local consumption, conserving local/regional traditions, using traditional local knowledge and...
Policy
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...
Policy
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Hungary is committed to significantly reducing the amount of food waste at each level of the food chain. The prevention and...
