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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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October 3, 2022World Tourism Organization (UNWTO)

Local Food Connect

In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
June 27, 2022UNECE

The Convention on the Protection and Use of Transboundary Watercourses and International Lakes

Organisation
UNECE
Type
Case studies, Concrete Applications and Best Practices
Resource
June 27, 2022UNECE

Circular Step

Organisation
UNECE
Type
Technical Tools
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Policy
February 14, 2022Slovenia - Ministry of Environment and Spatial Planning

REGULATION on green public procurement

The purpose of this regulation is to reduce the negative impact on the environment through public procurement of less...

Organisation
Slovenia - Ministry of Environment and Spatial Planning
Type
Legal/Regulatory instrument
Project
February 1, 2022Croatia - Ministry for Economy and Sustainable Development

EUSAIR FACILITY POINT PROJECT

To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

Organisation
Croatia - Ministry for Economy and Sustainable Development
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para Universidades. Experiencias de abordaje y modelos de acción para la reducción de las pérdidas y desperdicios de alimentos.

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Scientific Research, Development and Innovation
Education
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para PyMEs agroalimentarias sostenibles. Contribución para la prevención y reducción de pérdidas de alimentos en el sector privado.

Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Agricultural and Fishery
Industrial Sector
Project
April 1, 2021University College of Estate Management

STRIDES: Systemic Transformative and Resilient Interventional Drivers for Education for Sustainability

This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

Organisation
University College of Estate Management
Project
February 23, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Estrategia Argentina 2030 Valoremos Los Alimentos "Con menos pérdidas y desperdicio de alimentos, hacia un sistema agroalimentario sostenible"

La Estrategia Argentina se organiza en cinco ejes para la prevención y reducción de pérdidas y desperdicio de alimentos: -...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Resource
February 23, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Desperdicio de alimentos en supermercados y autoservicios de Argentina. Causas y estimaciones. Informe 2020 | Información Operativa 2019.

Informe elaborado por Consumer Goods Forum (www.thecosumergoodsforum.com), GS1 Argentina (www.gs1.org.ar) y por la firma de...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Consumer Goods
Project
January 19, 2021United Nations Development Programme (UNDP)

Sustainable Health in Procurement Project - SHiPP

• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

Organisation
United Nations Development Programme (UNDP)