Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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The overall objective of the 5th NEP is to improve the environmental status of Hungary and ensure environmental conditions...
Policy
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We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...
Policy
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In general, Act CXLIII of 2015 on public procurement (hereinafter: PPA) has a strategic approach to public procurement, in...
Policy
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In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...
Project
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
Project
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
Policy
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In the triple bottom line of economic growth, environmental protection and social equity, the most effective contribution to...
Policy
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We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
Policy
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...
Policy
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Making more conscious consumer choices is more important than ever. Although the receptivity of greener solutions is growing...
Policy
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The overall objective of the 4th NEP is to contribute to the providing of the environmental conditions for sustainable...
