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March 29, 2023Fundacion Lenga

Toolkit Turismo Hacia Basura Cero Puerto Natales, Torres del Paine, Chile

Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Organisation
Fundacion Lenga
Type
Guidelines and Manuals
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Plastic
Education
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Resource
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May 23, 2022Food and Agriculture Organization of the United Nations (FAO)

WFP Evaluation of USDA’s Local and Regional Food Aid Procurement Program (Rwanda 2017-2019) Endline – Final Report

Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
November 30, 2021Stockholm Environment Institute (SEI)

Co-Creating Sustainable Ways of Living 24 Stories of On-the-Ground Innovations

Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

Organisation
Stockholm Environment Institute (SEI)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Water
Food & Beverage
Transport
Agricultural and Fishery
Culture and recreation
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Health
Buildings and construction
Consumer Goods
Education
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para PyMEs agroalimentarias sostenibles. Contribución para la prevención y reducción de pérdidas de alimentos en el sector privado.

Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Agricultural and Fishery
Industrial Sector
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para Universidades. Experiencias de abordaje y modelos de acción para la reducción de las pérdidas y desperdicios de alimentos.

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Scientific Research, Development and Innovation
Education
Resource
February 23, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Desperdicio de alimentos en supermercados y autoservicios de Argentina. Causas y estimaciones. Informe 2020 | Información Operativa 2019.

Informe elaborado por Consumer Goods Forum (www.thecosumergoodsforum.com), GS1 Argentina (www.gs1.org.ar) y por la firma de...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Consumer Goods
Resource
July 14, 2020Argentina - Ministry of Environment and Sustainable Development

Análisis de información científica-tecnológica relacionados con la producción y tratamiento de vinaza sucro alcoholera: estudio de vigilancia tecnológica e inteligencia estratégica

Argentina es un mediano productor de azúcar. La actividad azucarera con su producto genuino y derivados (papel, alcoholes y...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector
Resource
July 12, 2020Argentina - Ministry of Environment and Sustainable Development

Directriz para la elaboración de Reportes de Sustentabilidad de la Industria Vitivinícola Argentina

El objetivo de esta Directriz es incrementar el número de reportes de sustentabilidad emitidos a nivel corporativo...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector
Resource
June 28, 2020Argentina - Ministry of Environment and Sustainable Development

Guía para la Producción Vitivinícola Sustentable

La guía promueve la aplicación de buenas prácticas a lo largo de todo el ciclo de vida de la vitivinicultura, desde la...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector
Resource
June 28, 2020Argentina - Ministry of Environment and Sustainable Development

Recuperación y valorización de lactosuero en PYMES de la cuenca láctea argentina, a través de la asociación público-privada

El principal objetivo del proyecto fue el apoyo a las PyMES lácteas con herramientas para mejorar su desempeño ambiental, a...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector
Resource
January 13, 2020Food and Agriculture Organization of the United Nations (FAO)

Leveraging institutional food procurement for linking small farmers to markets: Findings from WFP's Purchase for Progress initiative and Brazil's food procurement programmes

Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Education