Resources

Programme Clear all filters

Share your work on sustainable consumption and production
Clear all filters
Items per page
Showing 1 - 12 of 25 results
Sort by:
Resource
alt
February 5, 2024ICLEI Europe

Public Food Procurement as a Powerful Tool to Boost Territorial Food Systems

COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

Organisation
ICLEI Europe
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Consumer Goods
Resource
alt
May 26, 2023SFS-MED Platform

Consumers and Mediterranean diet: towards food systems transformation

The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

Organisation
SFS-MED Platform
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Europe and Central Asia
Middle East
Sectors
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Financial Sector
Information and Communications Technology (ICT)
Consumer Goods
Education
Resource
alt
March 31, 2023China Chain Store & Franchise Association (CCFA)

Guide on Food Surplus Donation for Retail Sector

The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Consumer Goods
Resource
September 12, 2022One Planet Network

Practical guide on biodiversity for SMEs in the agri-foodsector

The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...

Organisation
One Planet Network
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Agricultural and Fishery
Resource
alt
June 27, 2022Association for Supporting the SDGs for the UN (ASD)

Best Practices for Resource Circulation in the Food and Beverage Industry in Korea

This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Organisation
Association for Supporting the SDGs for the UN (ASD)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Industrial Sector
Plastic
Consumer Goods
Resource
alt
May 18, 2022OPRL Ltd

What Consumers Want (in a post-covid world)

By understanding consumer understanding, recognition and likelihood to engage and react to calls to action on pro...

Organisation
OPRL Ltd
Type
Research and Studies
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Plastic
Consumer Goods
Resource
alt
March 4, 2022Food and Agriculture Organization of the United Nations (FAO)

Digesting the indigestible - Unravelling hospital food policy and practices, and finding the way towards healthier, tastier and more sustainable hospital food

Analysing the National Health Service and its food and catering services, the report highlights the key role that those...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Agricultural and Fishery
Resource
March 2, 2022United Nations Environment Programme (UNEP)

Sustainable Public Procurement of Plastics Guidance

This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...

Organisation
United Nations Environment Programme (UNEP)
Type
Guidelines and Manuals
Regions
Global
Sectors
Food & Beverage
Public Procurement
Waste, incl. Chemicals
Plastic
Consumer Goods
Resource
January 17, 2022ICLEI - Local Governments for Sustainability

The Power of the Public Plate - Recommendations for procurers and policy makers

Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

Organisation
ICLEI - Local Governments for Sustainability
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
North America
Sectors
Food & Beverage
Public Procurement
Transport
Agricultural and Fishery
Health
Resource
alt
January 5, 2022China Chain Store & Franchise Association (CCFA)

Guidance on Corporate Social Responsibility Management for Chain Stores & E-commerce Platform 2021 Edition

This Guidance is applicable to the chain stores developed with the chain operation mode in China and the E-commerce platforms...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Consumer Goods
Resource
December 14, 2021Consumer Information Programme

Case Study Aires De Campo – Guidelines for Providing Product Sustainability Information

Unsustainable patterns of consumption and production are at the heart of the three planetary crises of climate change...

Organisation
Consumer Information Programme
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Agricultural and Fishery
Consumer Goods
Resource
December 14, 2021Consumer Information Programme

Case Study Pozuelo – Guidelines for Providing Product Sustainability Information

Unsustainable patterns of consumption and production are at the heart of the three planetary crises of climate change...

Organisation
Consumer Information Programme
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Consumer Goods