Projects
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
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THEMATIC AREAS • current and upcoming legislation on construction and demolition waste as an opportunity to transition to a...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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The project is about environmental education to rural communities that have contact with living marine organisms inhabiting...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...
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Tha main topic of the conference were sustainable products and services in circular economy, which are the key part of...
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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
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This project proposes four main points to be executed, always in coordination with the local authorities: a) Educate the...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...