Projects
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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In 2019, the development of Uzbekistan's own environmental labeling system began. Support in the development was provided by...
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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
The UNEP SPP Programme pursues several objectives: - assist member states in the development and implementation of SPP...
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
The overarching goal of the partnership is 1. to assist people in the targeted countries and worldwide to access sustainable...
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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...
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To create awareness on sustainable organic agriculture (SOA) as a viable alternative farming system 1. Awareness creation on...
1. Objective To identify the products demanded by tourism business operators in the Victoria falls 2. To capacitate the...
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GSTC2017 – Towards More Sustainable Destinations: Management, Marketing, and Awareness Destinations bring tourists to visit a...