Projects
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...
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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...