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THEMATIC AREAS • current and upcoming legislation on construction and demolition waste as an opportunity to transition to a...

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Since SDG12 includes targets focused on environmentally sound management of all waste through prevention, reduction...

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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...

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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...

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Through building the economic resiliency of farmers, while at the same time incorporating sustainable agriculture practices...

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Biodiversity is intimately linked to our consumption and production patterns. How we eat, how we travel, how we build, how we...

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To measure biodiversity efforts for this project, the Biodiversity Performance Tool is used. It will support local farmers...

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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...

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Nestle has been trying to become more sustainable in their manufacturing processes. This project is one of its initiatives in...