Projects
Project
Image
The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Project
Image
The university executive recognises our local, national and international responsibilities to support positive action in...
Project
Image
The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
Project
Image
The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...
Project
Image
As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...
Project
Image
WRAP’s new citizen facing brand ‘Wasting Food: It's Out Of Date’ (WF:IOOD) launched to the public on the 16th of October 2020...
Project
Image
“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...
Project
Image
Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
Project
Image
The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
The project examines how cities currently support young people to live sustainably and will hear directly from young people...
Wales currently boasts the highest recycling rates in the UK, the second highest rate in Europe and the third highest in the...