Projects
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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
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La Estrategia Argentina se organiza en cinco ejes para la prevención y reducción de pérdidas y desperdicio de alimentos: -...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
The project examines how cities currently support young people to live sustainably and will hear directly from young people...
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Assisting the agricultural producer with a tool for dehydrating with solar energy the agricultural crop that loses value due...
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El objetivo es apoyar el fortalecimiento de las capacidades institucionales y técnicas de Argentina para diseñar, implementar...