Policies
Policy
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The Philippines is still studying the feasibility of imposing CPI. A comprehensive study is needed to understand our baseline...
Policy
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This is envisioned to influence consumer behavior to become more eco-friendly and sustainable. The promotional activities and...
Policy
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The Eco-bag Exchange Project adheres to the concept of circular economy. It provides consumers and businesses a platform and...
Policy
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...
Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
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The HNRDA covers renewable energy, sustainable and healthier alternative food products using local sources, solid waste...
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
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The law will advocate the internationally accepted principles on sustainable consumption and production, circular economy...
Policy
To ensure food security, through sustainable development, from production to consumption. The report shows in its projection...
The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...