Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
The development of the environmental-friendly label system and Green Public Procurement has been initiated by Law No. 32 of...
RECP is useful for enterprises (cost savings, productivity, and quality enhancements, etc), environment and climate...
Policy
Las ECUSBE cuentan con diversos elementos de planeación estratégica como visión, misión o propósito, principios, ejes...
Este marco proporciona una visión general de la situación de la PDA en México junto con una gama de acciones recomendadas a...
Policy
Those two stream of approaches are expected to support formation of Communities of Practice, Platform for Sharing, and...
Provides guidance for reducing food loss and waste along the fish supply chain. It identifies key food loss scenarios in...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...
• The Norwegian legislation on public procurement promotes sustainable procurements. According to article 5 in the Norwegian...
El Convenio favorece el intercambio de información y consentimiento informado previo, acerca de una amplia gama de estos...
Controlar la producción, comercio y uso de mercurio para reducir las emisiones y liberaciones antropogénicas de éste durante...
