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Sustainable Tourism Programme

Knowledge Centre

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Organisations should publicly report their results, or work towards this best practice, and share successes and lessons...

Project
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The main objective of the project is to introduce sustainable consumption and production pattern in the region of Europe and...

Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...

Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...

Resource
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Creating a sustainable palm oil industry that respects forests, natural ecosystems and human rights requires bold and...

Resource
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Resource
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...

Resource
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The Roadmap encourages and provides recommendations for tourism stakeholders to: Target: Set the ambition by identifying a...