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Sustainable Tourism Programme
Knowledge Centre
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Like many forward thinking tourism companies, the team at Explora has become increasingly aware of how its own business...
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
The study estimates the tourism carbon footprint in China's Heilongjiang Province from 2009 to 2018 by using tourism carbon...
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
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Travelling can expose people to amazing natural and human phenomena around the world; from massive animal migrations across...