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Sustainable Tourism Programme

Knowledge Centre

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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It is estimated that more than 60 percent of the world's ecosystems have been degraded in modern times. One of the biggest...

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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

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The basic goal of circular economy (CE) is the tendency towards sustainable use of natural resources and elimination of...

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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...

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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

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Capacity building of tourism administrations to advance the global cause of wildlife protection and conservation. The...

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The AITR School also aims to meet the specific needs of members and non-members through tailor-made training modules that...