Sustainable Tourism Programme

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June 9, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM BETTER PLACES: TRANSPARENCY AND ACCOUNTABILITY IN CLIMATE ACTION

Better Places’ work on climate action began before the company did. The company’s CEO Saskia Griep used to work at another...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Resource
May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
October 3, 2022World Tourism Organization (UNWTO)

Lighting Installation As A Service

The "produce more and sell more" business model could become outdated due to Philips' "product-as-a-service" strategy, which...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Energy
Resource
September 30, 2022World Tourism Organization (UNWTO)

Beer from Potato Peel

A typical solution to excess food waste from Albert Heijn Supermarkets in Amsterdam is to collect all its fruits, vegetables...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Consumer Goods
Resource
September 30, 2022World Tourism Organization (UNWTO)

Repurposing Cork Stoppers

NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Buildings and construction
Resource
September 30, 2022World Tourism Organization (UNWTO)

Self-Sustaining Aquarium

The QO hotel has a self-sustaining aquarium that grows fish for food, whose waste provides an organic fertilizer for...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Waste, incl. Chemicals
Tourism
Buildings and construction
Project
February 15, 2022Future Food Institute

Paideia Campus

The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Organisation
Future Food Institute
Project
February 1, 2022Croatia - Ministry for Economy and Sustainable Development

EUSAIR FACILITY POINT PROJECT

To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

Organisation
Croatia - Ministry for Economy and Sustainable Development
Project
February 1, 2019Bioregional

Singita - placing One Planet Living at the heart of luxury tourism

In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...

Organisation
Bioregional
Project
November 26, 2018European Alliance for Responsible Tourism and Hospitality (EARTH)

Tailor-made sustainability courses by the Italian Association for Responsible Tourism

The AITR School also aims to meet the specific needs of members and non-members through tailor-made training modules that...

Organisation
European Alliance for Responsible Tourism and Hospitality (EARTH)
Project
November 26, 2018ANVR - Dutch Association of Travel Agents and Tour Operators

Better Holidays Program from Dutch Tour Operators Association

The objective is to offer a set of trainings and tools to improve the sustainability performance of the tour operators...

Organisation
ANVR - Dutch Association of Travel Agents and Tour Operators