Sustainable Tourism Programme

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October 23, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM INNOVATION NORWAY: USING EMISSIONS MEASUREMENT TO ENABLE BETTER MARKET PLANNING

For some years Norway has had a countrywide sustainable tourism scheme for its regional destinations. Destinations need to...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Policy
March 6, 2023Norway - Ministry of Climate and Environment

The Norwegian Voluntary Agreement on Reduction of Food Waste

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Organisation
Norway - Ministry of Climate and Environment
Type
Voluntary instrument
Policy
February 27, 2023bharhka countryside cottage resorts

Produce local, consume local

what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

Organisation
bharhka countryside cottage resorts
Type
Organisation policy
Resource
alt
December 12, 2022World Tourism Organization (UNWTO)

CO2rism

CO2rism is a methodology behind Co2rism, a tool designed for destinations (and businesses) to calculate the relative CO2...

Organisation
World Tourism Organization (UNWTO)
Type
Technical Tools
Sectors
Tourism
Resource
alt
November 15, 2021UDYAMA

Annual Activity Report 2020-21

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sectors
Water
Food & Beverage
Environmental Services
Forestry
Waste, incl. Chemicals
Financial Sector
Health
Consumer Goods
Education
Project
January 13, 2020CREATIVE CONFLUENCE CENTRE

Developing tribal-community driven responsible and sustainable ‘integrated agri-eco tourism’

1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...

Organisation
CREATIVE CONFLUENCE CENTRE
Policy
December 19, 2019Norway - Ministry of Climate and Environment

The Norwegian Agreement on Reduction of Food Waste

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Organisation
Norway - Ministry of Climate and Environment
Type
Voluntary instrument
Policy
December 19, 2019Norway - Ministry of Climate and Environment

Sustainable Destination

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

Organisation
Norway - Ministry of Climate and Environment
Type
National strategy/Roadmap/Plan
Project
May 26, 2019Himalayan Adventure Therapy

Sustainable Tourism and Nature Conservation

Reduce the carbon footprints of tourism industry in ecologically vital areas and raise awareness among travelers to be Eco...

Organisation
Himalayan Adventure Therapy
Project
February 1, 2019Bioregional

Singita - placing One Planet Living at the heart of luxury tourism

In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...

Organisation
Bioregional