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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
La Producción Más Limpia (P+L) involucra los procesos productivos, los productos y los servicios; implementando alternativas...
Green tax is a known to have a big potential and a widely used tool towards a circular economy. A circular economy helps...
This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...
Project
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Within the market access component, a subcomponent has been included, whose objective is to increase market opportunities for...
Project
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Stimulating joint actions by tourism operators and associated island communities in climate resilient water, waste, energy...
Project
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Club Robinson Maldives sought to take desalination expertise from other locations (Majorca) and apply it to their own...
Project
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Promote the transition towards sustainable consumption and production patterns, through education, the adoption of...
1. Objective To identify the products demanded by tourism business operators in the Victoria falls 2. To capacitate the...
Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...