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Sustainable Tourism Programme
Knowledge Centre
The study estimates the tourism carbon footprint in China's Heilongjiang Province from 2009 to 2018 by using tourism carbon...
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In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
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Travelling can expose people to amazing natural and human phenomena around the world; from massive animal migrations across...
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Slovenia’s tourism sector is well-placed to develop a leadership position on tackling destination management issues and the...
One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...
Capacity building of tourism administrations to advance the global cause of wildlife protection and conservation. The...
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The initiative's mission is the protection and conservation of all Fiji's shark species and their natural habitats through...
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Le projet Take The Med consiste à développer une plateforme collaborative euro- méditerranéenne. L’objectif est d’encourager...
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The project aims to inspire students to adopt responsible consumer practices. Through this platform, Chinese schoolchildren...
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...