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Sustainable Tourism Programme
Knowledge Centre
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Background information Novo Hotel & Suite is located in the heart of the capital San Salvador city, in the vicinity of most...
To promote research, conservation, sustainable resource use and environmental management of Antarctic and Southern Ocean...