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Sustainable Tourism Programme

Knowledge Centre

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Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

Policy
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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

Policy

what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Policy
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Policy aims We endeavour to: · Comply with and exceed all relevant regulatory requirements. · Continually improve and monitor...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...