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Sustainable Lifestyles & Education Programme

Knowledge Centre

Showing 1 - 12 of 14 results
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Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

Resource
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...

Resource
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

Policy

It contributes consumption of goods and services with less impact on environment.

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
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Under PSTLES, public sector agencies are expected to pursue additional measures to further reduce their resource consumption...

Policy
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The Resource Sustainability Act drives resource sustainability by incentivising producers to redesign their products to last...

Policy

• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...

Policy

At least 80% of our total building gross floor area will be green by 2030

Policy

Combining health issues with workplace productivity