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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Resource
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
Project
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
It contributes consumption of goods and services with less impact on environment.
Reducing by 30% domestic material consumption in relation to national GDP, taking 2010 as a reference. Reducing waste by...
The Green Button provides orientation when buying socially and environmentally manufactured textiles. Thus, it aims at...
The ElektroG incentivizes that electrical and electronic equipment is designed to be less polluting and that WEEE is avoided...
The waste prevention programme promotes sustainable practices such as the concept of "renting or borrowing rather than buying...
The German Packaging Law contributes to specify and standardize extended producer responsability rules. It contributes to a...