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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...
Project
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
Project
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As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...
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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...
The project aims to change the way clothes are consumed and to promote resource efficiency and lower the environmental...
Meetings are always really interesting and all attendees share information openly, it's a friendly and passionate group and...
We have choose 8 states to a total of at least 400 members of the households to join our awareness programme. The states were...
Project
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The first operation was just a test with 20 families. We collect 150kg of waste (100 plastic, 20 cans and 30 paper) We give...