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Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 12 of 16 results
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Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

Project
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...

Project
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

Policy
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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

Project
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...

Resource

The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...