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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Project
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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...
Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples from farmers’ fields across...