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Sustainable Food Systems Programme
OPN DATABASE
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
Resource
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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...
Quality product labels are key to sourcing best practice products for sustainable consumtion and production. The video...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...
The information presented in this paper is a result of a review of the most relevant and recently available scientifc and...
Project
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Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...
Resource
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To manage design for a circular solutions and evaluate the investment return, we develop a tool that begins from an idea or a...
We took a different approach to this campaign by creating more of the campaign in house, and then working with influencers...
The campaign was very well received by SA consumers and it was garnered much media support.