Sustainable Food Systems Programme

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December 14, 2023SFS-MED Platform

Green growth: strategies and actions to shift towards sustainable agrifood systems in the Mediterranean region

Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

Organisation
SFS-MED Platform
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Europe and Central Asia
Global
Middle East
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Industrial Sector
Information and Communications Technology (ICT)
Energy
Consumer Goods
Education
Resource
September 21, 2023WWF Germany

Case Study WWF IKI SCP South South Philippines

The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...

Organisation
WWF Germany
Type
Case studies, Concrete Applications and Best Practices
Sectors
Agricultural and Fishery
Scientific Research, Development and Innovation
Tourism
Consumer Goods
Education
Resource
April 5, 2023UNEP SCP

London’s food waste reduction programme

Hospitality and food services waste (11% of total food waste) - London is using learnings from the Food Save project (which...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Waste, incl. Chemicals
Tourism
Resource
March 31, 2023UNEP SCP

USA: REDUCING FOOD WASTE IN HOTELS

While preventing waste is best, even if waste can’t be completely eliminated, the carbon impact can be mitigated by diverting...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
March 31, 2023UNEP SCP

WWF-US Hotel Kitchen Toolkit

In the US, it is estimated that 30-40% of all food is lost or wasted. A large portion of this food waste ends up in landfills...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Resource
March 29, 2023Fundacion Lenga

Toolkit Turismo Hacia Basura Cero Puerto Natales, Torres del Paine, Chile

Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Organisation
Fundacion Lenga
Type
Guidelines and Manuals
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Plastic
Education
Policy
March 6, 2023Norway - Ministry of Climate and Environment

The Norwegian Voluntary Agreement on Reduction of Food Waste

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Organisation
Norway - Ministry of Climate and Environment
Type
Voluntary instrument
Policy
March 4, 2023Philippines - National Economic and Development Authority

National Agriculture and Fisheries Modernization and Industrialization Plan (NAFMIP) 2021-2030

The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

Organisation
Philippines - National Economic and Development Authority
Type
National strategy/Roadmap/Plan