Sustainable Food Systems Programme

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October 30, 2019Swedish Environmental Protection Agency

The Climate Leap

Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...

Organisation
Swedish Environmental Protection Agency
Type
Economic/Fiscal instrument
Policy
October 30, 2019Swedish Environmental Protection Agency

Strategy for sustainable consumption

See above.

Organisation
Swedish Environmental Protection Agency
Type
National strategy/Roadmap/Plan
Project
January 28, 2019Biovision

Multistakeholder plateforme on integrated policy planning

As a key concrete deliverable, a integrated policy planning tool and accompanying user interface and technical support to end...

Organisation
Biovision
Project
January 14, 2019Rikolto

Sustainable quinoa value chain from Peru to Belgium

Main challenge: this is a pilot project (34 tons). To have a real and bigger impact we need to scale up this chain...

Organisation
Rikolto
Project
alt
January 14, 2019HIVOS

The Uganda FOod Change Lab - Planning for a sustainable food system in the face of rapid urbanisation

The Uganda/Fort Portal Food Change Lab has been facilitating a structural dialogue between different CSOs, SMEs, informal...

Organisation
HIVOS
Project
alt
January 14, 2019HIVOS

Zambia Food Change Lab

The Food Change Lab in Zambia so far has convened multiple stakeholders (predominantly civil society groups) in an informal...

Organisation
HIVOS
Project
January 12, 2019University of Bern - Centre for Development and Environment

Transformative Pilot Action "Smallholder Dairy Value Chain in Umande Ward, Laikipia"

Outputs of the activity: 1. A comprehensive tailor made training materials for dairy farmers and first level extension...

Organisation
University of Bern - Centre for Development and Environment
Policy
alt
February 15, 2018Consumer Information Programme

Action Plan for Sustainable Production and Consumption - Report of the First Cycle of Implementation 2011 – 2014

The main objective of this report is to consolidate the information about the developed and/or implemented activities and...

Organisation
Consumer Information Programme
Type
National strategy/Roadmap/Plan
Project
January 15, 2018Institute of Food Technology Novi Sad

Project submitted on development of e-platform and interdisciplinary MSc study program for sustainable food production and diets at University of Novi Sad in Serbia

The activity resulted in building network of research and education institutions and experts who recognized the importance of...

Organisation
Institute of Food Technology Novi Sad
Project
December 22, 2017Association for Promotion of Sustainable Development (APSD)

Organic Jaggery

Healthy Product

Organisation
Association for Promotion of Sustainable Development (APSD)
Policy
December 6, 2017United Nations Environment Programme (UNEP)

Latvia - Sustainable Development Strategy "Latvija 2030" (incl. SCP)

Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan