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Sustainable Food Systems Programme

OPN DATABASE

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...