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Sustainable Food Systems Programme
OPN DATABASE
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...
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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...