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Sustainable Food Systems Programme

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Use plastic where it provides the most benefit: Plastic is of huge importance in contemporary society. We use plastic for...

Policy
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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...