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Sustainable Food Systems Programme

OPN DATABASE

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Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Project
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...

Resource

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

Policy

- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Policy

Implementation of 4S Smart Specialization in Serbia, among other goals, should motivate the private sector to increase...

Policy
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We expect many outcomes and achievements in shifting to sustainable consumption and production practices through RDNP...

Policy

The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...