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Sustainable Food Systems Programme
OPN DATABASE
Using a systems practice methodology, the Good Growth Partnership partners in Brazil reviewed and worked on a map of the...
Policy
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The transition to a fossil-free and circular economy is crucial both for Sweden to achieve its environmental and climate...
Resource
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Farm flavor and carbon neutral NUU Alimentos was founded in 2015 by businesswoman Rafaela Gontijo from Minas Gerais...
Resource
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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...
To contribute to this, four focus areas of importance for achieving the vision have been selected. The focus areas are...
Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
Project
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
Resource
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
The long-term goal is a circular economy in which waste will not, in principle, arise, and society will retain its resources...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
The action plan to reduce food losses and waste contains 42 proposed measures and specified needs as regards investigation...
Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...
