Sustainable Food Systems Programme

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July 5, 2023Working Group to support the implementation of National Pathways

Webinar report: Strengthening inclusive multi-stakeholder coordination for meaningful impact: what works, how to support more. Stories of practice, learning and change from Uganda

The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

Organisation
Working Group to support the implementation of National Pathways
Type
Report
Regions
Africa
Policy
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March 5, 2023South Africa - Department Of Environmental Affairs

SOUTH AFRICA's REVISED NATIONAL BIODIVERSITY FRAMEWORK (2019-2024)

Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...

Organisation
South Africa - Department Of Environmental Affairs
Type
Legal/Regulatory instrument
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges

The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Policy
February 18, 2022South Africa - Department Of Environmental Affairs

Marine Pollution (Prevention of Pollution from Ships) Amendment Bill of 2021

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Organisation
South Africa - Department Of Environmental Affairs
Type
Legal/Regulatory instrument
Project
December 14, 2020Food and Agriculture Organization of the United Nations (FAO)

Multi-partner Joint Programme on Promoting sustainable food consumption and production patterns through integrated tools, advocacy and multi-stakeholder action

The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

Organisation
Food and Agriculture Organization of the United Nations (FAO)