Sustainable Food Systems Programme

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March 29, 2023Fundacion Lenga

Toolkit Turismo Hacia Basura Cero Puerto Natales, Torres del Paine, Chile

Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Organisation
Fundacion Lenga
Type
Guidelines and Manuals
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Plastic
Education
Resource
alt
June 27, 2022Association for Supporting the SDGs for the UN (ASD)

Best Practices for Resource Circulation in the Food and Beverage Industry in Korea

This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Organisation
Association for Supporting the SDGs for the UN (ASD)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Industrial Sector
Plastic
Consumer Goods
Project
June 27, 2022Association for Supporting the SDGs for the UN (ASD)

Best Practices for Resource Circulation in the Food and Beverage Industry in Korea

This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Organisation
Association for Supporting the SDGs for the UN (ASD)
Project
March 25, 2022Actuemos NGO

Incorporation of artisanal fishery products in children's diets in Chile

The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Organisation
Actuemos NGO
Resource
alt
March 15, 2022Food and Agriculture Organization of the United Nations (FAO)

Structuring Markets for Resilient Farming Systems

Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 15, 2022Food and Agriculture Organization of the United Nations (FAO)

The Brazilian school feeding programme: an example of an integrated programme in support of food and nutrition security

Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 15, 2022Food and Agriculture Organization of the United Nations (FAO)

Biodiversity for Food and Nutrition Project: Promoting Food and Nutritional Security through Institutional Markets in Brazil

The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Structured Demand and Smallholder Farmers in Brazil: the Case of PAA and PNAE

This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery