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Sustainable Food Systems Programme
OPN DATABASE
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Project
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...
Policy
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The Chaco sustainable beef Action Plan aims to improve the sustainability of beef production in the Region of Chaco.
Policy
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This policy strengthens the protection of the Palo Santo tree, an endangered species, facing threats linked to agricultural...
The Chaco Sustainable Production Information Center seeks to capitalize on scattered information, specialized technicians and...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Fortalecer las capacidades nacionales y descentralizadas, y ejecutando un plan de eliminación de los residuos peligrosos...
Resource
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...