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Sustainable Food Systems Programme

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Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...

Resource
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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Policy
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Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...

Policy
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• Co-construire et co-gérer la politique alimentaire wallonne, en incluant des représentants de l'ensemble des acteurs du...

Policy
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For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...

Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

Policy

The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...

Policy

One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...

Project

By 2020, significant progress will be made in the construction of resource-saving and environment-friendly society, the...