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Sustainable Food Systems Programme
OPN DATABASE
Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...
Project
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Tha main topic of the conference were sustainable products and services in circular economy, which are the key part of...
It contributes consumption of goods and services with less impact on environment.
Policy
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The global objective of the OP QE is to support sustainable and efficient resource use ensuring environmental protection...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
Policy
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We expect many outcomes and achievements in shifting to sustainable consumption and production practices through RDNP...
Policy
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Bringing innovations towards educational programs according to the needs of labor market and sustainable development of the...
Policy
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Reduction of waste production, people well educated on the need for waste prevention, products suitable for reuse and...
According to the regulation, the flowing sustainability principles shall apply during the design of the procurement and...
Green procurement (GP) and Green Public procurement GPP are not made sufficiently in Latvia, therefore a systematic approach...
Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...