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Sustainable Food Systems Programme
OPN DATABASE
Predominance of small-scale agriculture, poor connectivity and market infrastructure, limited foreign investment and the...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...
The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...