Sustainable Food Systems Programme

OPN DATABASE

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 1 - 3 of 3 results
Sort by:
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges

The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Policy
January 21, 2021Hungary - Ministry of Agriculture

Conservation of fruit varieties long cultivated in the Carpathian Basin and adapted to local circumstances

It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...

Organisation
Hungary - Ministry of Agriculture
Type
National strategy/Roadmap/Plan